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Three Flavors of the Wind Incense Sticks
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Where the alpine breeze passes, tension turns to quiet

Three Flavors of the Wind Incense Sticks

$53.00 USD
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Notes: Early morning grass · Cedar · Moss
10.5cm per stick • 25 sticks within a stick holder • 40 mins each • Charcoal-free • Package size 15.5*3.3*3cm

Following the mountain winds through Nepal's Mustang Valley, monks gather the wild elements of a single day: frost-kissed alpine wormwood at dawn, sun-drenched Mustang barley at noon, and Tibetan dark tea simmered with wild sea buckthorn in copper kettles at dusk. Three cycles of mountain wind, hand-rolled into a single stick. 

It lights with the crispness of morning frost, softens into the warm sweetness of roasted grain, and fades into a deep, mellow trail of dark tea smoke. This is the quiet ease of Three Flavors of the Wind—the way prayer flags flutter in the wind, carrying away the noise of the world. 

Light it when anxiety knots your mind, letting the vast mountain air clear out the clutter and return you to a calmer rhythm.

Dispatched from UK

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Hand-made by monks in Mustang, Nepal · Dispatched from our UK warehouse

FRAGRANCE

Himalayan high-altitude cypress, Nepalese cedar flowers, nanmu binder powder

DESCRIPTION
Native Botanicals

Marpha Village, Central Mustang | 2,600m+
Hand-harvested from naturally fallen ancient heartwood, weathered by alpine frost for two years, and slow-ground on stone mills for a crisp, woody clarity.

 

Hands Behind the Craft

In Marpha Village, mountain woodcrafters hand-shave weathered cedar heartwood, blending it with wild herbs and air-drying each stick in canyon breezes for 18 days. This 25-day slow craft captures raw Himalayan winds and the easing power of deep relaxation.

 

Sanctum Tathaa sources premium, natural ingredients from Mustang, Nepal, employing long-cherished, traditional techniques to craft incense of exceptional quality.

DETAILS

Diameter 3 mm, length 10.5 cm, net wt. 15 g; includes a Himalayan mineral-ore incense holder and a sheet of blessing mantras.

TATHAA CAUSE

Naturally sourced, hand-rolled incense sticks; upholding the secret blessing tradition of Mustang’s Nyingma school of Tibetan Buddhism, refined for modern life.

An Unfolding Experience

The Scent of Three Flavors of the Wind

It opens with the crisp, dewy brightness of Early Morning Grass, instantly awakening the senses like stepping onto damp soil at dawn. As the initial freshness settles, a heart of noble Cedarwood emerges, grounding the room with its dry, steady warmth. Finally, the aroma rests in the quiet, velvety depth of forest Moss—a soft, earthy embrace that anchors scattered thoughts and brings a slow, rhythmic return to stillness.

Awake with mist, anchor in cedar, find center in moss.

THE ANATOMY of Three Flavors of the Wind

Awakened by Early Morning Grass
  • A crisp, dewy green note that clears mental clutter and breathes fresh life into your space.

Centered by Cedar

A rich, dry woodiness that offers steady warmth and timeless architectural calm.

Grounded in Moss
  • A velvety, damp-earth base note that wraps the atmosphere in quiet, enduring stillness.

Where breeze passes, tension turns to quiet

Light it when anxiety knots your mind, letting the vast mountain air clear out the clutter and return you to a calmer rhythm.

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