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Create Incense sticks
£38.00 GBP
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Make of: Roasted Rice Tea · Tea Leaves · Wild Honey
25 sticks • 40 mins each • Charcoal-free
Make room for imagination.
Allow inspiration its space. This vibrant aroma awakens your senses, setting creativity in motion and channeling a current of fresh, original energy into your surroundings.
Turn Chöma’s bless into a love
FRAGRANCE
Himalayan high-altitude cypress, aged Indian red sandalwood, roasted-barley flour, Tibetan tea
DESCRIPTION
Noon sun, rust-red cliffs, and Dolma’s clay lunch-pot—all captured in a single stick. Ignite Chöma’s Luncheon. The experience begins with toasted barley, warmed by juniper embers, followed by a cool, clean breath of copper-kettle mint. It concludes with cliff-honey sweetness, marked by the fleeting perfume of sea-buckthorn and violet. One breath, and you remember: awakening is not in distant clouds, but in the very essence of this smoke-warmed laughter.
Sanctum Tathaa sources premium, natural ingredients from Mustang, Nepal, employing long-cherished, traditional techniques to craft incenses of exceptional quality.
DETAILS
Diameter 3 mm, length 10.5 cm, net wt. 15 g; includes a Himalayan mineral-ore incense holder and a sheet of blessing mantras.
TATHAA CAUSE
Naturally sourced, hand-rolled incense sticks; upholding the secret blessing tradition of Mustang’s Nyingma school of Tibetan Buddhism, refined for modern life.
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Following the rhythm of solar terms and environmental shifts, the monks craft incense formulas by hand, blending them.
Each wisp of fragrance resonates with the pulse of nature and inner tranquility. Light it, and begin a uniquely present moment of olfactory meditation.
The Scented Narrative
Tea Leaves
Roasted Rice Tea
Wild Honey
The Incense Journey
Deep in the arid canyons of Mustang, the Kali Gandaki River is the land's only pulse.
Before the monsoonarrives, monks from Guanru Temple walk along the exposed riverbed,gathering bluish-gray rock salt from itsdepths. Blended with rainwater, it releases a crisp, clear aura-like the ancient ocean's last tear.
After the briefrainy season, wild yew berries settle among the pebbles, and pale purple meconopsis emerge from cracks inthe cliffs.
Handmade & Heartfelt
While crafting the incense, the monks close their eyes and listen to the rhythm of raindrops striking stone.
first urgent like whispered mantras, then slowing like chanted sutras, finally seeping softly into the crevices.
Yewberry pulp soaks into Himalayan salt crystals, then ground together with mineral-rich sand from the riverbed.
A Scented Pilgrimage
When the incense is lit, the first wave is clear and crisp,like rain washing berries over the tongue.
Next, thesool, moist scent of meconopsis petals, damp with morning mist,echoes like chanting between canyon walls.
At last, it settles into the deep scent of millennia-old sedimentary rock-as if the breath of an ancient rivervalley has condensed into a fragrance one can hear with the soul.
Let the flowing water carry away the dust ofthe world, allow body and mind to become clear and luminous, like salt crystals purified by time.
